Calm Cover

Calm Cover - Protection Powder

The Ultimate Powder for Smooth Sugaring

Ensure the perfect sugaring experience with our Calm Cover, specially formulated to absorb excess oils and residual moisture on your skin without altering the sugar paste. This talc-free powder is ideal for prepping the skin before sugaring and helps maintain an even application for smooth, flawless results. Plus, it comes in refillable bags, allowing you to top up your container and use it again and again — perfect for those who want a sustainable, long-lasting skincare solution.

Key Ingredients for Smooth and Balanced Skin

Our Pink Powder blends a trio of powerful clays, each chosen for its unique benefits to the skin:

• French Pink Clay: Renowned in French skincare, French Pink Clay is gentle and ideal for all skin types, especially sensitive and dehydrated skin. It’s perfect for areas like the chest, thighs, and upper arms, where the skin is more delicate. Known for its softening properties, it is also beneficial for mature or wrinkled skin.

• Bentonite Clay: A powerful detoxifying agent, Bentonite Clay is formed from aged volcanic ash. It generates an electrical charge when mixed with water, helping to absorb toxins, heavy metals, and impurities from the skin, promoting a healthier, clearer complexion.

• Kaolin Clay: This fine, white clay is perfect for oily and acne-prone skin. Its drying and cleansing properties help to absorb excess oil and clear blemishes, making it an excellent choice for those with troubled skin.

Benefits of Calm Cover

• Prepares Skin for Sugaring: Absorbs excess oils and moisture, ensuring that the sugar paste adheres perfectly to the skin.

• Gentle on Sensitive Skin: French Pink Clay is ideal for all skin types, especially sensitive, dry, or mature skin, ensuring a soft and soothing experience.

• Detoxifying: The combination of Bentonite and Kaolin clays helps detoxify and purify the skin, leaving it feeling fresh and rejuvenated.

• Reduces Perspiration: Calm Cover works wonders on areas that tend to perspire, ensuring smoother, more even results during sugaring.